State of the Art Technology

The Oil Mill is where we make our extra virgin olive oils. The grapes arrive at their ideal point of ripeness to extract the best qualities of the fruit and produce the best extra virgin olive oil in the region.

Exceptional Quality. We work as a team to obtain a product that is different in every sense—from the packaging, which has been recognized in various international competitions, to the contents, which, thanks to the latest technology and the very best raw material, ensures a high quality product.
Our commitment to the environment and corporate social responsibility are fundamental pillars of our company. We care for and protect our surroundings, including the incorporation of natural renewable energy and generating a sustainable process.

Olive processing capacity: 300 tons per day

Oil storage capacity: 2,500,000 liters.